DIG INTO SOMETHING THAT REALLY HITS THE SPOT.

Please note we offer a simplified menu during large events (such as CHI Health Center Arena concerts and College World Series). Check it out here!

Bites

PRETZEL BITES

Pretzel Bites served with The “Matt” Krystalweiss beer cheese dip and a mustard dipping sauce

NACHOS

Corn tortilla chips with seasoned beef or chicken, spicy cheese sauce and shredded cheese blend, onions, tomatoes, fresh jalapeños, guacamole and sour cream

THE MATT WINGS

Bone-in or boneless wings served with house ranch & a choice of sauce: Buffalo, BBQ, Honey Garlic, Sweet & Spicy BBQ, Devil’s Ulcer
Queen size (10)

Soups & Starter Salads

Salads

BUTTERMILK FRIED CHICKEN

Mixed greens, shredded swiss, tomato, house crouton, and bacon tossed in herb ranch topped with crispy chicken tenders and Nashville hot BBQ

BUFFALO CHICKEN

Mixed greens, diced celery, shredded carrot, tomato, blue cheese crumbles and buffalo grilled chicken

THE MATT HOUSE

Mixed greens, grilled chicken, blue cheese crumbles, craisins and toasted almonds tossed in red wine vinaigrette

CAESAR

Romaine, parmesan cheese, croutons tossed in a smoked Caesar dressing. Garnished with tomatoes and topped with grilled chicken breast

CHOPPED COBB

Mixed Greens tossed with egg, avocado, tomato, bacon, blue cheese crumbles, herb ranch and grilled chicken breast

Burgers

MUSHROOM

Topped with mushroom and swiss cheese

BLUEJAY

Topped with blue cheese, beer braised onions, and cracked black pepper

THE MAVERICK

Two slices of bacon, homemade BBQ sauce & aged white cheddar

THE OMAHA

Topped with choice of cheese, lettuce, tomato, onion

Sides

SIDES

Fries, House Baked Beans, Coleslaw, Cottage Cheese, Vegetable of the Day, Onion Rings

Sandwiches

BEYOND MEAT BURGER

The worlds first plant based burger. It has no GMOs, soy or gluten. Served with a choice of cheese.

Mac & Cheese

BBQ

Pulled pork, Mac and Cheese baked and topped with onion straws and house BBQ.

Tacos

FISH TACOS

Three tilapia tacos served with agave lime cabbage slaw, queso fresco, chipolte aioli and pico de gallo

STEAK TACOS

Three steak tacos served with agave lime cabbage slaw, queso fresco, chipotle aioli and pico de gallo

CRISPY SHRIMP TACOS

Three beer battered shrimp tacos served with agave lime cabbage slaw, queso fresco, chipotle aioli and pico de gallo

CHICKEN TACOS

Three chicken tacos served with agave lime cabbage slaw, queso fresco, chipolte aioli and pico de gallo

Entrees

KOBE MEATLOAF

American Kobe beef blend with rustic mashed potatos and shallot pan gravy.

THE MATT DOUBLE PLAY

The best the smoker has to offer, pulled pork and smoked brisket served open faced with house baked beans and fries.

GRILLED SALMON

6oz cut Atlantic salmon topped with a mango relish. Served with wild rice pilaf and fresh green beans.

HOUSE SMOKED RIBS

Baby back ribs rubbed in our blend of spices and smoked in our backyard with hickory. Served with house baked beans, fries, and bbq sauce. Half or Full orders available

CHICKEN TENDERS

House breaded chicken tenderloins served with fries and your choice of wing sauce

10 OZ SIRLOIN STEAK

Roasted red peppers, yellow tomatoes, asparagus, served with red potatoes and herb butter

FISH ‘N CHIPS

Atlantic cod beer battered to order served with fries and tarter sauce

Kids Menu

CHICKEN FINGERS

House breaded chicken tenderloins served with fries and your choice of wing sauce

KID BURGER

Topped with your choice of cheese, lettuce, tomato, onion. Served with fries.